The Nutrition Transition and Beyond: Dietary Change in the World Since 1945
Sprache des Titels:
Englisch
Original Kurzfassung:
The panel adresses a central aspect of global change after 1945: the nutrition transition. It is organised around three fields of research:
(1) Major trends in food consumption in the world since 1945
(2) Causes of diet change
(3) Consequences of diet change