Title:Liquid condition monitoring using physical sensorsAuthor(s):Bernhard JakobyAbstract:Liquid condition monitoring is applied to monitor the state of a liquid which itself is constituent of a product in a production process (e.g., in food industry) or which is an indicator for the state of a machine or plant (e.g., lubrication oil). In this contribution, selected physical sensor principles are reviewed and the relevance of the associated measurement domain as well as the influence of the liquid’s microstructure is highlighted.Booktitle:Proceedings of the Eurosensors XXV ConferencePublisher:ElsevierPage Reference:page 657-664, 4 page(s)Publishing:2011Series:Procedia EngineeringVolume:25